We will attend the 123rd Canton Fair on 15th-19th,April.Our booth No. is 1.1F16We will attend the 123rd Canton Fair on 15th-19th,April.Our booth No. is 1.1F16
The ultra-high-pressure waterjet machine cuts food without causing bacterial spread. It doesn't have to stop working when the tool is being sharpened. More importantly, the waterjet cutter features a permanently-sharp cutting edge that creates a super-low-thickness cut at an incredibly high speed. It can be easily adjusted to meet the need for cutting any products.
Main Advatages: Processed by this ultra-high-pressure cutting equipment, a wide variety of food can keep fresh or enable flavor conditioning without causing damage to its nutrition, color or texture. When exposed to pressures ranging from 50,000PSI to 60,000PSI for a short time (from 30 seconds to 2 minutes), food will be heated to achieve sterilization. This means the food cutting machine can eliminate the damaged microstructure and kill harmful pathogens such as E. coli and Listeria. It can also realize superior fermentation, fluid change and protein change, depending on pressure and time.
YC Waterjet Technology Co., Ltd. introduces its **Dual Gantry Large Waterjet Cutting Machine**, a breakthrough solution engineered for industrial precision and scalability. Combining a rigid dual-beam structure (12-meter span), multi-head flexibility, and 5-axis dynamic compensation, this system achieves ±0.05 mm repeatability while cutting materials up to 200 mm thick. Powered by the energy-efficient SERVO50 pump and WEIHONG-V9 intelligent controls, it addresses complex applications in aerospace, automotive, and architectural sectors. Backed by CE certification and global partnerships, YC Waterjet reaffirms its leadership in delivering cutting-edge, sustainable manufacturing technologies. [Read More]
